Link to Course Map
Link to tail gate food sign up
2014 Division 1 and 2
Vermont State Nordic Skiing
Thursday February 20, 2014
Hosted by: Middlebury Union High School & Rikert Nordic Center
PREVIEW THE COURSE: Any one day from Saturday 2/15 to Wednesday 2/19. Course will be set, but not officially marked and race ready until 2/19
Thursday, Feb. 20 – RACE DAY SCHEDULE:
8:30-9:30 -- Registration and bib pick-up (Big Barn)
9:30 -- Coaches Meeting (Registration)
10:30 -- Boys Individual Skate
11:30 -- Girls Individual Skate
12:30 -- Boys Relay Running Orders Due (Registration)
1:30 -- Girls Relay Running Orders Due (Registration)
2:00 -- Boys Skate Relay
3:00 -- Girls Skate Relay
4:00 -- Awards Ceremony (Outside or in Big Barn if bad weather)
Directions to Rikert Nordic Center:
106 College Cross Road, Ripton VT 05766
***Do not turn onto Steam Mill Rd./Forest Rt. 59 off of Route 125 (some GPS units will take you this way if the above address is entered)***
From Route 7:
In East Middlebury, turn onto route 125 East toward Ripton for 7 miles to Breadloaf Campus (yellow buildings). Turn left into Rikert Nordic center parking lot. Busses park on East side of lot.
From Route 100:
In Hancock, turn onto route 125 West toward Ripton for 9 miles to Breadloaf Campus (yellow buildings). Turn right into Rikert Nordic center parking lot. Busses park on East side of lot.
PARKING: There will be a designated area on the east side of the parking lot for busses.
Additional parking (parents, spectators, etc.) will be available on the south side of route 125 (across the road from Rikert) when the main lot fills.
The “Big Barn” will be available for team use, e.g., warming up and eating, etc. There is limited space, so please keep the majority of your belongings on busses. Please do not crowd in the ski shop and only use that area for restrooms/changing and the snack bar.
Electric power will be provided alongside the parking lot adjacent to bus parking.
FOOD: There is a snack bar with soups, hot & cold drinks, and a variety of granola bars, chips, jerky, candy, etc. It is recommended that competitors bring lunch, as the “stomach-filling” food selection is limited.
FACILITIES: There is an indoor men’s and women’s bathrooms located inside the lodge. There will be portable toilets available outside as well.
SPECTATORS: Spectators and non-competitors will be allowed in designated spectator areas free of charge, and must be acutely aware of all racer traffic and respect volunteer “crossing guards”. However, any spectators or non-competing team members who wish to ski out on the course (outside of the designated area) must purchase a $10.00 trail pass.
TEE SHIRTS: The pre-ordered 2014 Vermont Nordic State Championship Tee shirts will be available for pickup at registration. One check from each school made out to MUHS Nordic. Limited shirts will be available for sale day of the championships.